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Each year during the last weekend of July, the Men of St. Paul’s cook and serve a lot of slow cooked pork shoulders and chickens. Proceeds from the event go to support a variety of programs in the parish, the community, and around the world.

This year, the BBQ will be on Saturday, July 27. EVERYONE is invited to participate in the Annual St. Paul’s BBQ.

2019 BBQ Preorder: