It’s Barbeque Time!
It is time, once again, for a Franklin tradition! The 62nd Annual Summer Cookout, sponsored by the Men of St. Paul’s, will be held on Saturday, July 23rd, 2021, from 2:00 pm -4:00 or until all the food is sold!
All of our traditional offerings will be available: our award-winning pulled pork BBQ, smoked chicken, whole pork butts, and chicken quarters. Meals will be packaged individually and offered in bulk quantities as a “family pack”. Each meal will be pre-packed with your choice of pork or chicken, along with baked beans, vegetable mix, coleslaw, and hoe cakes. Individual meals will be available for walk-up only. Cash, checks, or credit cards will be accepted as payment.
Pre-ordering is available for the items listed below. You may do so via the St. Paul’s website until Thursday, July 21st at noon.
- Whole Boston Butts ($70)
- Whole Smoked Chicken ($15)
- Chicken Leg Quarters ($15)
- Pork by the Pound ($15 per pound)
- Family Pack Meals ($60, enough to feed 5-6)
We will accept pre-orders through the website until 12:00 noon on Thursday, July 21st. You may pick up and pay for your pre-order between at 2:00 and 4:00 pm on Saturday. Please note, after 3:00 pm, pre-orders will not be held and all food remaining will be sold, so please come early to get your order.
We need volunteers to help us have a successful event. You can view opportunities and sign up here:
The summer cookout is not just about great food and fellowship, it’s also about the ministry of St. Paul’s. As always, proceeds from the BBQ give us the opportunity to serve our community.
If you have any questions, contact firstname.lastname@example.org